Decorated in a four-petal buttercream pattern and pearl dragees, this wedding cake sample was chocolate cake, filled with a rich and fluffy chocolate mousse.
Tuesday, March 23, 2010
Thursday, March 18, 2010
Sugar cookies are best indulged when super soft and fluffy. Even better is when they have a hint of the traditional wedding flavor of almond.
Thursday, March 11, 2010
Celebrate any occasion with a classic almond and buttercream cake, decorated with an Elegant Rose theme!
This cake came adorned with matching cupcakes. (I told you I can promise a rose garden!)
Monday, March 1, 2010
Of all flavors of cake, the Classic Almond Wedding Cake is one of the most distinguished. This is especially true when paired with a Light Almond Buttercream and draped with shimmering fondant icing.
Gumpaste flowers add the perfect delicate touch to any cake.