Cinnamon-Sugar Biscotti

Biscotti is a delight on a crisp morning when soaked in your favorite steaming beverage.

These jars make the perfect gift for your coffee and tea enthusiast friends!

Pumpkin Nutella Swirled Bread

Pumpkin, hazelnut and cocoa swirled together in a warm loaf of bread? Yes please!

Deep Shades of Love

This bride was such a delight to work with! Being that her and her groom had such a love for the ocean, they wanted their cupcakes to fade into the deep blue colors of the water.

These moist fudge cupcakes were either filled with a silky coconut cream or a light chocolate mousse, each with a swirl of buttercream.

The bride and groom's "smash" cupcakes were filled with their choice of flavors, including a gluten-free cupcake for the bride to meet her dietary needs.

A Great Season to 'Fall' in Love...

This wedding cake was inspired by a classic scroll design, incorporating some traditional colors from the fall season, custom designed to serve at least 75 people.The fresh flower topper was provided by MaryAnn Johnson of Lovely Blooms.

Two dozen cupcakes were provided for the children at the wedding as a cute portion-sized treat.

The bride wanted a mixture of vanilla and chocolate flavors, so what better than marble? We offset the combination with a whipped chocolate ganache filling and frosted it in a classic buttercream.