Friday, December 3, 2010

Cowgirls with Curls Birthday Party

This post includes quite a variety of photos from the entire birthday party. Compliments of Kim provided the cake, treats, decorations and photography! The top tier of this cake was chocolate fudge, while the bottom tier was a golden yellow cake with rainbow sprinkles!

This two-year-old cowgirl was born to ride! Her favorite animal is a "hOrsEY" and she spotted each and every one at her party. ...Especially the one she got to ride!
Her favorite snack is Honey Nut Cherrios. These Honey Nut Cheerio treats were bound with caramel, drizzled with chocolate and topped with pink M&Ms.

We custom packaged each treat with ribbon and a "Cowgirls with Curls" sticker to match.
"It's my party and I'll cry if I want to."
There is nothing cuter than a size 5 pink cowgirl boot! Happy birthday to this curly-headed cowgirl!
Taste-testing her cake.
An end of the party shot in front of a gorgeous sunset. She adored her life-size party poster provided by Compliments of Kim!

Tuesday, November 16, 2010

Blissful Brownie Bites

Looking for unconventional wedding shower or wedding favor ideas?
Mini brownies cut into tiered shapes make for adorable personal wedding cakes for all to share!

Wednesday, November 3, 2010

All Things Grow with Love

"Since love grows within you, so beauty grows. For love is the beauty of the soul."
-St. Augustine
Happy Anniversary Jimmy and Angie!

This black and white marbled cake, frosted with a creamy coconut buttercream and topped with a hand-crafted fondant bow helped this couple mark their one-month anniversary as husband and wife.

Thursday, October 21, 2010

Cinnamon-Sugar Biscotti

Biscotti is a delight on a crisp morning when soaked in your favorite steaming beverage.

These jars make the perfect gift for your coffee and tea enthusiast friends!

Wednesday, October 20, 2010

Pumpkin Nutella Swirled Bread

Pumpkin, hazelnut and cocoa swirled together in a warm loaf of bread? Yes please!

Monday, October 4, 2010

Deep Shades of Love

This bride was such a delight to work with! Being that her and her groom had such a love for the ocean, they wanted their cupcakes to fade into the deep blue colors of the water.

These moist fudge cupcakes were either filled with a silky coconut cream or a light chocolate mousse, each with a swirl of buttercream.

The bride and groom's "smash" cupcakes were filled with their choice of flavors, including a gluten-free cupcake for the bride to meet her dietary needs.

A Great Season to 'Fall' in Love...

This wedding cake was inspired by a classic scroll design, incorporating some traditional colors from the fall season, custom designed to serve at least 75 people.The fresh flower topper was provided by MaryAnn Johnson of Lovely Blooms.
Two dozen cupcakes were provided for the children at the wedding as a cute portion-sized treat.

The bride wanted a mixture of vanilla and chocolate flavors, so what better than marble? We offset the combination with a whipped chocolate ganache filling and frosted it in a classic buttercream.