They weren't too keen on the traditional cherry topping so we opted for some fresh raspberries with a spritz of powdered sugar. According to the hostess, although the cupcakes were a hit, the cheesecakes stole the show!
Wednesday, February 23, 2011
Tuesday, February 22, 2011
In keeping with the color scheme and modern flowers and dots to celebrate her cousin's new baby girl, I created a fondant embellishment that would top each cupcake. Half of these cupcakes were our most popular chocolate recipe, while the other half were a newly tested vanilla bean recipe that is quickly rivaling the chocolate! Each cupcake was topped with a frilly ruffle of pink buttercream frosting.